Melaleuca should be called Melaleuca, but some people say it's called Banji. The skins of these two kinds of cakes are the same, but the methods are different. Melaleuca cakes, as the name implies, are made layer by layer, while Banji makes them differently. These can be found online.

There are durian Melaleuca and mango Melaleuca at present. These fruits are fruity and taste good with cheese, but they still need to be studied in regular schools. The method of making Melaleuca Cake is authentic and delicious!