What's delicious in Fuyang? Fuyang's delicious specialty restaurant \x0d\ Deng Xin sesame seed cake | memorable crispy and fragrant \x0d\ Deng Xin sesame seed cake is a special snack in Dengxin Town. It is no exaggeration to say that the metropolis is full of praise for those who have eaten the newly made sesame cakes. The fragrance is overflowing, and the bite is crunchy, and the mouth is full of fragrance. Especially when baked, sesame cakes are crisp and fragrant, but they smell hungry. \x0d\ Sun Quan Gluten | Delicious food that every household loves \x0d\ Sun Quan Gluten is a major feature of Longmen. Almost every household in Longmen can make gluten. As long as wheat is harvested on holidays, especially after the Dragon Boat Festival, Longmen people will make some gluten and distribute it to relatives and friends. This custom has never stopped. Gluten looks golden and crisp, and the minced meat, dried bamboo shoots and leeks inside are tender and juicy, or dipped in sauce or hot pot, which tastes excellent. \x0d\ stewed beef in Longmen | Beef with delicious and slightly spicy taste \x0d\ can't be rejected by ordinary people. Longmen stewed beef is made of authentic Longmen beef, which is marinated by hand, added with materials and braised. Stewed beef is bright red, crispy and delicious, and it has a spicy taste, and you can eat several bowls of rice. \x0d\ Longyang Dried Tofu | The best snack to eat \x0d\ Dried Tofu is definitely one of the best concoctions to eat. Different from the traditional method of making tofu, Longyang dried tofu is made of local soybeans and pollution-free mountain spring water, with unique flavor, delicious taste and smooth entrance, and a bite is definitely not a problem. \x0d\ Yongchang stinky tofu | Smells stinky and tastes fragrant \x0d\ Stinky tofu, also known as Senecio, is shunned by some people, but more people are happier after eating it. The stinky tofu in Yongchang has a history of 100 years. Smells bad, tastes good, and is fried to golden brown. Crispy outside and tender inside, coated with a layer of hot sauce, not to mention how delicious it is. \x0d\ evergreen wolf | Instant taste \x0d\ wolf is a household name in Fuyang, and almost every family can do it. The most famous is evergreen tofu, where minced meat, mushrooms, tender bamboo shoots, water bamboo, tofu, chopped green onion and other materials are gathered together, which is called a striking aroma and is most suitable for bibimbap. \x0d\ Xintongjiu steamed bread | Steamed steamed bread without deformation for more than ten times \x0d\ Authentic Xintongjiu steamed bread is made of fermented grains (L? O) Fermented from bad grain, unlike other steamed bread, which has good toughness and will not deform after being pinched for more than ten times. In addition, the smell of wine is very sweet, and it will not get tired of eating dry or side dishes. \x0d\ Wugangliao beef brisket | Fuyang's unique black-haired beef brisket \x0d\ Wugangliao beef brisket was a side dish once circulated among Fuyang people. The raw material is a kind of beef with black hair from Fuyang countryside. The meat of this kind of brisket is particularly lean and firm, and the meat is tender, smooth and delicious after cooking. \x0d\ Dongqiaomi _| A snack with super high value \x0d\ is small, white, gold or cyan, which is an intuitive image of Dongqiaomi _ in Fuyang. Bite down, the skin is soft and solid, and the tip of the diners' tongue collides with delicious food instantly, so they can't stop. \x0d\ For more information about Fuyang, please visit:/ask/eec3221615731613.html? Zd view more content