For a person who likes to cook food, food cooking utensils at home are essential. Before that, I had already bought a rice cooker, an electric pressure cooker, an induction cooker, etc., but I was missing an appliance that could be used for baking food: an oven. I hope to share about oven delicacies next. Sweet potatoes roasted in the oven are particularly sweet and not inferior at all. Sweet potatoes baked in the big oven outside. In addition to roasted sweet potatoes, corn roasted with bract leaves is also particularly fragrant. I am used to cooking with traditional cooking methods, so I tried cooking in the oven. It feels quite good, it is convenient, fast and tastes great.

Buy a few sweet potatoes, wrap them in tin foil, and bake them for 40 to 60 minutes. Or buy a few chicken wings, marinate them with marinade, and bake them for 30 minutes, which is also a quick delicacy. Or you can go to a bakery to buy tart shells and whipped cream, and you can make egg tarts. It’s very fast. After you get the feel of it, you can then make more complicated ones. You need to preheat the oven. Use the preheating function whichever function is needed for baking. Do not switch mode functions between preheating and baking, otherwise the temperature may drop significantly. When the oven preheat temperature is reached, food can be placed in the oven.

For relevant ingredients (such as milk, cream, etc.) and recipes, you can ask Du Niang or search in Toutiao. The wisdom of the masses is infinite! Also, if you want to buy related ingredients, many online stores can provide almost one-stop services. For example, a complete set of ingredients for making egg tarts is dedicated to a product link, which saves time and effort. Many people are very interested in breakfast in the morning in order not to be late for work. Feel free to buy a fried dough stick or a steamed bun on the roadside, or go to a fast food restaurant and grab a hamburger and a Coke to eat while walking. In fact, such eating habits are very bad for the body, especially the stomach and liver.

You can buy finished egg tart shells later. Of course, the egg tart liquid is also available, haha. If you buy the finished product, directly pour the egg tart liquid into the crust, make it eighty full, bake in the oven at 200 degrees for 25 minutes, and you are ready to eat. Isn't it super simple?