Spread the napkin on the bottom of the pressure cooker. You can spread it in two layers. Then pour a little zhi water and soak the paper in the knife. It doesn't need much.

Wash the eggs and put them in the pot. Cover and plug in the electricity and pressure cooker for five minutes. Press the cooking button on the rice cooker.

But not for too long. After cooking, put the eggs in cold water and take them out. It is easy to peel. It won't boil at all, and it's very easy to peel!

It only took five or six minutes from beginning to end, about ten milliliters of water. Take those papers out and put them away. They can be reused.