Pour a 1.25-litre bottle of Pepsi into a deep dish

Place a piece of fresh steak, about 7 x 8 centimetres thick and 2 centimetres thick, and grind it for 35 minutes

Poking and prodding with a toothpick to improve the flavour

Take it out of the pan at the end of the 35 minutes, and season it with salt, chicken, black pepper and cumin, and fry it for 15 minutes

And finally, in a pan, pour in a little oil and fry. Cumin

Reheat for 15 minutes

Finish by frying in a pan with a little oil