② fried meat products. Such as fried chicken, fried steak, fried pork chops and so on.
③ Fried fruits and vegetables. Such as fried banana chips, fried hemp leaves, fried nuts, etc..
③ Fried seafood. Such as fried fish fillets, etc.
Question 2: What are the harmful effects of long-term consumption of fried food from roadside stalls? 1. Poor hygiene The hygiene problem of fried food bears the brunt of the problem, especially in China where hygiene standards are not standardized. There are two levels of hygiene problems with fried food: First, the raw materials they use to fry are unhygienic, and many of the raw materials used for deep-frying are fast-breaking or already broken, so they get a little oil to put on a facade. Second, the use of oil is not hygienic, many poor street vendors often use gutter oil to fry food. There are also some vendors even if the use of qualified cooking oil, but they are often in order to save costs will be repeated high-temperature heating of oil use, so that the oil and grease frying scorched black, which undoubtedly increases the content of carcinogens and harmful substances. In addition, because fried foods are cooked at high temperatures in a very short period of time, often the outside has been fried yellow (paste) hard inside but not yet cooked, not only did not effectively kill pathogenic microorganisms in the food, easy to occur intestinal parasites and other diseases. 2. Lead to obesity fried food, whether it is foreign fast food, or our old Chinese tradition of doughnuts, oil cake are high-fat food. Smell in the nose, eat in the mouth cool, can be loaded into the stomach, high fat is not conducive to digestion, not only affect your stomach and intestines, but also lead to obesity. In this society where slimness is beautiful, you would rather starve to death than live with fat. And obesity also brings more health problems. Instead of spending money to lose weight every day, why don't you control your diet? 3. Produce toxic and harmful substances Fats and oils repeatedly heated at high temperature will produce toxic and harmful substances. Because after repeated high-temperature heating of fats and oils, the polymers produced by the unsaturated fatty acids in them after high-temperature heating - dimers and trimers - are more toxic. Most fried and baked foods, especially French fries, contain high concentrations of acrylamide, commonly known as C-toxin, which is a carcinogen. 4. Serious destruction of nutrients Food fried at high temperatures, in which a variety of nutrients are seriously damaged. High temperature so that the protein frying charred deterioration and reduce the nutritional value of high temperature will also destroy the fat-soluble vitamins in food, such as vitamin A, carotene and vitamin E, hindering the body's absorption and utilization. 5. 5. Aluminum content is seriously excessive Many people often eat breakfast fritters, fritters. But due to the addition of a relaxing agent - alum and make the aluminum content are seriously excessive. Excessive intake of aluminum will be harmful to the human body, aluminum is an amphoteric element, that is to say, aluminum and acid and alkali can react, after the reaction of the formation of compounds, easy to be absorbed by the intestinal tract, and can enter the brain, affecting the intellectual development of children, and may lead to senile dementia. In addition, do the dough when the doughnut after alum treatment, alkaline is very high, so that vitamin B1 are lost. 6. induced disease fried food fat content, not easy to digest, often eat fried food will cause indigestion, as well as satiety after chest fullness, and even nausea, vomiting, diarrhea, loss of appetite and so on. People who often eat fried food, due to the lack of vitamins and water, easy to fire, constipation.
Question 3: Roadside stalls to eat that kind of fried food is with what seasoning. Cumin powder, pepper, spicy powder, fine salt! I'm not sure if you're happy with that, but I'm sure you'll be happy with it!
Question four: I want to learn the roadside stalls selling fried food, where to learn Baidu local technical school.
Question five: roadside stall deep-fried delicious things, what? Pancake fruit, pills, fried chicken wings ......
Question 6: What are the deep-fried food Fried sesame flowers, fried spring rolls, fried pills, oil strips, oil cake, noodle nests, french fries, fried bread, as well as snacks in the deep-fried potato chips, deep-fried biscuits and so on
Question 7: What are the deep-fried food? ① Fried noodle products. Such as fried sesame flowers, doughnuts, oil cakes and so on.
② fried meat products. Such as fried chicken, fried steak, fried pork chops and so on.
③ Fried fruit supply category. Such as fried banana chips, fried hemp leaves, fried nuts, etc..
③ Deep-fried seafood. Such as deep-fried fish fillets, etc.