Coix seed tremella yam soup! ! ?

Ingredients: lotus seeds, lilies, tremella, peanuts, glutinous rice, dried osmanthus?

working methods

1. Coix seed is fried in advance.

2. Coix seed+peanut+lotus seed soaking 1 hour.

3. Wash +2 times water and cook for 20 minutes.

4. Pour in tremella and cook for 20 minutes.

5. Add yam and cook for 20 minutes.

6. Add milk and rock sugar before cooking.

Sweet honey! Grandma waxy! How delicious! !