1. How to use the automatic baking pan? When it is used for the second time, first wipe the heating pot with a wet cloth, and then wipe a small amount of cooking oil on the upper and lower heating pots.
2. Plug in the power plug and turn on the power switch. When the heating indicator light is on, the electric baking pan starts to preheat, and the product can work normally. The electric baking pan is heated intermittently and kept at a constant temperature during baking, so the heating indicator light is not directly related to whether the food is cooked or not.
3. When the product is working, it is forbidden to touch the heating plate and the surface of the product by hand to avoid scalding. The product is of suspended design, and the height of the electric baking pan can be automatically adjusted according to the thickness of food.
4. Put in the food to be baked and cover it. When referring to the food processing table, you can also master it by experience. Generally, when the hot air around the electric baking pan becomes smaller, it means that the food is ripe. The food processing table is for reference only. It is related to voltage, temperature, material, hardness and food size, and can be adjusted reasonably according to food.
After use, wait for a few minutes after the power is cut off, and then wipe with a wet foam cloth. However, detergents should be used for long-term storage.
5. At present, most electric cupcakes are heated by suspended double sides, and the effect is very good, but cleaning is equivalent to double-sided cleaning. The electric baking pan should be cleaned quickly after use, so as not to accumulate oil stains.