Ingredients: 500g of semi-lean meat powder, Liubiju yellow sauce 1 bag, clear water 150ml, scallion 1 root, soy sauce 1 spoon, 200g of mung bean sprouts, cucumber 1 root, noodles, garlic and vinegar.

Exercise:

1. Pour the soy sauce and yellow sauce into a large bowl, then add 150 ml water and stir slowly with chopsticks; Slice the onion for later use.

2. Add more oil to the pot and heat it. After the oil is heated, add chopped green onion and stir-fry for half a minute. Then add minced meat and stir-fry until it becomes discolored and immature. Then add the evenly stirred yellow sauce and stir-fry slowly for 78 minutes with minimum fire.

3. Blanch the washed mung bean sprouts with boiling water and take them out immediately; Wash cucumber and shred; Chop garlic into minced garlic for later use.

4. Boil the scalded water of mung bean sprouts, add the noodles to cook, then take out the noodles and soak them in cold water, then take them out and put them in a bowl.

5. Finally, put mung bean sprouts and shredded cucumber on the noodles, then add 1 spoon of fried garlic powder, and then pour in a little vinegar and mix well.

Second, tomato and egg noodles

Ingredients: noodles, tomatoes, eggs, salt, monosodium glutamate, sesame oil and ginger slices.

Exercise:

1, two tomatoes are washed and sliced, two eggs are mashed, the egg liquid is salted, and a piece of ginger is chopped;

2. Put oil in the pot, pour the egg liquid into the fried egg and take it out;

3. Add oil again, stir-fry the ginger, pour the tomatoes into the stir-fry, wait for the tomatoes to run out of water, then pour the egg blossoms into the stir-fry for a while (you can add a little sugar, only a little if you think the tomatoes are too sour);

4, then add water to taste (water can be a little more than when making soup). You can cook it for about five minutes, then pour it into a noodle bowl and add salt (more salt), monosodium glutamate and sesame oil.

5. Put another pot to cook noodles. When the noodles are ready, put them in a noodle bowl with tomato soup and sprinkle with shallots.

Third, noodles with gravy.

Ingredients: yellow flowers, fungus, mushrooms, green onions, eggs.

Exercise:

1, Lentinus edodes, Auricularia auricula and Huanghuapao;

2. Put oil in the bottom of the pot, stir-fry the meat stuffing, add chopped green mushrooms, add soy sauce, sugar and salt, add fungus and chicken essence, and add appropriate amount of water to cook;

3. Pour in the beaten egg mixture, thicken and sprinkle with chopped green onion and minced garlic.