How to make mushrooms in oyster sauce

Step 1

Prepare the mushrooms

Step 2

Prepare chopped green onion and Oyster sauce

Step 3

Remove the roots of the mushrooms, wash them and cut them into thicker slices

Step 4

Heat the pan and pour oil. Heat the oil to 7 minutes

Step 5

Pour in the mushrooms and stir-fry until fragrant

Step 6

Cook in cooking wine and stir-fry Mix well

Step step7

Add salt to taste and stir-fry evenly

Step step8

Add oyster sauce

Step step9

Stir-fry evenly, then add sesame oil and stir-fry evenly, then turn off the heat and take out the pan

Step 10

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