The method of making spring roll skin includes the following steps:

Required raw materials:

1, main ingredient: 200g flour.

2. Accessories: 3 grams of salt.

Step 1: Put the flour into the bowl first.

Step 2: Add a little water and salt, and mix well to form a flocculent.

Step 3: Continue to add water to form a somewhat thick batter.

Step 4: spread the batter into a thin layer without putting oil in the pot.

Step 5: Cook on low heat, turn over and continue to bake after one side is cooked.

Step 6: The finished product is as follows.