Ingredients:

210 grams of flour, 2 eggs, 40 grams of sugar, 3 grams of salt, 15 grams of black sesame seeds?

Cooking steps:

1. Add sugar, salt, sesame seeds, and egg liquid into the flour to form a dough, and let it sit for 20 minutes?

2. Knead the dough evenly?

3. Roll it out Open and cut into thin slices?

4. Cut into rectangular pieces?

5. Stack the two pieces and cut vertically from the middle to make an opening. Don’t cut to the end. Pull the dough piece out from the opening to make sesame leaves?

6. Put oil in the pot, heat it to 60%, add sesame leaves, fry and color it?