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How to cook sushi is the best.
Ingredients: rice 150g, sesame oil 1 spoon, a little salt, ham sausage 1 strip, 2 cucumbers, 50g carrots, 2 eggs, appropriate amount of meat floss and appropriate amount of cooking oil.

Steps:

1, prepare materials.

2. First, clean the rice, put it on the basket of Wanmu Intelligent Lifting Hot Pot, and then add purified water. After the water level drops, the water will not cross the basket surface.

3. Cover the lid, turn on the switch, then press the button of sugar-free rice, and then ignore it until the cooking mode is over.

4. Add the cooked rice to the sesame oil.

Step 5 add salt.

6. Stir well and set aside.

7, the eggs are scattered for use, and the carrots are shredded.

8. Heat a little cooking oil in the pot, then pour the eggs into the egg skin, take them out and cut them into strips.

9. Then put the carrots in the pot and fry them for later use.

10. Slice cucumber and cut ham in half.

1 1. Put laver on the bamboo curtain.

12. Spread the rice evenly. There is no rice on the top floor.

13, add meat floss.

14. Add cucumber strips, ham sausage, shredded carrot and egg skin in turn.

15. Roll up the bamboo curtain gently, wrap it around the ingredients and press it, drag the bamboo curtain forward and press it again, then roll it up like this, brush a proper amount of water on the edge of laver, and then roll it all up.

16. Hold it tightly with your hands, then take off the bamboo curtain and cut it into small pieces with a knife to enjoy the food.

17, finished product drawing.