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As many as 200 flavors of Master Kong instant noodles, which is the best?
Speaking of instant noodles, it is said that 50% people will think of Laotan sauerkraut beef noodles, and 50% people will think of Master Kong braised beef noodles. Many people think it's instant noodles every time. Do you think instant noodles are too single? No, no, everyone is familiar with Master Kong, and there are nearly 200 flavors waiting for you to choose! Light, heavy mouth, Jiangsu and Zhejiang flavor, northeast flavor, round face, wide face …

Various high-energy series flavors are coming! Sour beef noodles, sour soup, pickled beef noodles, ginger chicken noodles, fish-flavored pork noodles, sauce and ribs, sauce beef noodles, chicken noodles, sour radish duck noodles, bean ribs, thousand peppers, peppers and chicken noodles, red oil and spicy chicken noodles, sparerib noodles, popcorn beef noodles, white pepper beef noodles, wild pheasant noodles, sparerib noodles with Chili sauce, mushroom stewed chicken noodles, braised pork ribs, braised spicy chicken noodles.

Classic delicious braised beef noodles, spicy beef noodles, fresh shrimp fish noodles, mushroom stewed chicken noodles, pickled beef noodles, pickled beef noodles, hot and sour beef noodles, mushroom pork noodles, fried beef noodles, fried pepper sparerib noodles, soaked beef noodles, chopped Chili sparerib noodles, wild pepper sparerib noodles, tomato dried sparerib noodles, squid noodles with sauerkraut soup, Dongpo stewed pork noodles, dried bamboo shoots, dry noodles, dried bamboo shoots and dried plums. Jiangnan gourmet crab abalone noodles (Hongkong, China), spicy cabbage noodles (Korea), private room with dried noodles (Taiwan Province, China), Devil Lamian Noodles (Japan), Satay beef noodles (India).

Dried seafood fried noodles (Taiwan Province), black pepper beef noodles, double Chili sauce, red oil Dan noodles, tomato meat sauce noodles, fish-flavored pork noodles, scallion oil noodles, fried noodles (Taiwan Province), spicy meat sauce noodles, braised pork noodles, salad noodles, oily noodles, sizzling beef noodles (Taiwan Province), shredded green pepper noodles, XO sauce fried noodles (Taiwan Province), curry fried noodles (curry fried noodles). Other crispy laver spicy pot beef noodles, pickled bamboo chicken noodles, Sichuan flavor red beef noodles, spicy sparerib noodles, ginger instant noodles, sour beef noodle soup, braised wings.