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How to make complementary food with rice flour

Ingredients:

Sweet Potato 50g

Apple 20g

Baby Rice Noodle 20g

Egg 1

Tools:

Steamer Pan/Oven

Time: 30 mins

Difficulty: ☆☆☆

Making steps:

1. Peel the sweet potatoes, slice and steam them.

2. Chop the apple.

3. Steam the sweet potato and grate it with a spoon.

4. Add baby's rice flour.

5. Pour in the grated apple

6. Crack in an egg (if you are afraid of baby's allergy, you can use only the yolk.)

7. Stir well.

8. Add to a laminating bag, or a thicker plastic bag.

9. Brush the pan with a little oil, just to prevent sticking, the less the better.

10. Slowly squeeze in, squeeze into a circle shape (the whole time on low heat)

11. Cover and smothered for about 30 seconds, you can also turn over and fry.

12. or squeezed into a baking dish, put into the oven 180 ° up and down heat for about 12 minutes (personal oven, temperature and time is for reference only.)

13. done, sweet, and crunchy texture, the baby will love to eat.