1. Cut two green peppers into small pieces, put a proper amount of water in the bowl, pour in a little flour and add an egg and stir into a thick batter.

2. Mix pepper and batter evenly, put oil (20g) in a hot pot to saute garlic, and add pepper to stir fry.

3, you can add some flour to the hot pot, stir fry until the flour turns golden brown and add the right amount of salt to taste.