1, if you cook a fully cooked egg, then from the point of view of food safety, the retention date is longer than the time of loose eggs. However, you should also pay attention to the outside temperature, if the temperature of your home is just about 20 degrees, you can usually leave it for about 2 days.
2. If the temperature of your home is around 10 degrees, then you can leave it for 4 to 5 days, and if it is 30 degrees, you are advised to consume it on the same day. If you are placed inside the refrigerator, it is best to heat it before eating, which is conducive to eliminating the growth of bacteria.
3, boiled eggs after more than 48 hours will produce a lot of aflatoxin, this aflatoxin is a very strong carcinogenic substances, within a short period of time will not destroy the taste of the eggs, but ingested into the body after the body is prone to destruction of the body's immunity, easy to breed a variety of bacteria.
4, it is generally recommended that the best can be placed in the refrigerator freezer, so that you can extend the storage time, but not more than three days.