Guoluo Donggetzona Lake Time: September-10.
Donggezona Lake is called "Tuosu Lake" in Mongolian. Although it has been listed among the national 3A-level scenic spots, we must thank the fame of two lakes and one monument, which inadvertently made it hidden in the city under the eyes of the public.
The lake originates from Animaqing and is located in
The "County of Thousand Lakes" is a well-known source area of the Yellow River, but Donggezona, a famous family, chose not to add icing on the cake (to the Yellow River), but to send charcoal in the snow to the northwest into the Qaidam Basin, silently nourishing the arid basin and gestating the precious oasis civilization there.
Before and after the National Day, Donggezona Lake is colorful, and the red grass beach as beautiful as a flame eclipses the world.
The thick autumn colors hit, and the lakeside meadow with Artemisia Pamirs as the dominant vegetation turned into a contiguous and eye-catching red grass beach, almost comparable to Daocheng.
Gannan Zhagana Time: July-September
The best hiking season in Zhagana is from July to September, when the landscape is colorful and the weather is comfortable. Zhagana, which is wrapped by towering rocks, has dense and verdant forests, infinitely extended canyons, vast highland barley fields, temples with twilight in the morning, hilltops with sunset glow and misty passes.
Locke once stood in Zhaga, which was surrounded by clouds and fog, and said, "I have never seen such a beautiful scenery in my life. If the author of Genesis had seen the beautiful scenery of the overlapping parts, would he have put the birthplace of Adam and Eve here? "
There are several hiking routes from Zhaga Na, and the shortest one is the small ring road on Zhaga Day, passing through the first line of sky-Shilin-Shicheng-Grand Canyon, and returning to Fairy Beach. After walking that day, it is strong, so you can go to Shilin and turn back. "
The most popular hiking route is the Triangle Stone from Zhagana to Zhuoni Dayugou, which is 62 kilometers long and takes 3 ~ 4 days. You can easily find guides and clubs to take this route.
Inner Mongolia time: September-10.
According to the news of the Inner Mongolia Cultural Tourism Department, the ticket prices of tourist attractions above Grade A will be reduced by 50% during the year. Tickets for travel teams and scenic spots organized by travel agencies are free. Don't seize this good opportunity to see the autumn scenery in Inner Mongolia?
The crowd dispersed and autumn colors danced wildly. Populus euphratica in Ejina is golden and dazzling, and the color levels among mountains and forests in Daxing 'anling and Aershan are also enriched. From the beginning of September, from north to south, the autumn colors of Daxinganling, Aershan and Wulanbu series gradually appeared; In mid-September, the birch forest in Ergun shows off the most brilliant golden color of the year, and the grasslands are dotted with haystacks.
Panjin time: September-10.
If you have ever paid attention to "China must-see attractions" on the Internet.
Posts like this should not be too strange to Red Beach. Every September ~1October, this wetland will usher in the best season. Next to the winding plank road, Suaeda brilliant red spreads like a soft red carpet, and golden reeds and rice ears sway into waves; In the distance are birds flying across the sky, and on the table are already fat river crabs.
What's more, it comes at low tide. At this time, Suaeda salsa washed by seawater is crystal clear, and the gullies full of seawater flow like blood vessels on the earth, which is highly praised by photographers.
Zoom in a little bit until the picture changes from fiery red Wang Yang to delicate grass. This plant that weaves the wonders of Panjin Red Beach is called Suaeda salsa, which is one of the few plants in the world that can survive in saline-alkali land. Every April, it germinates from the soil, then turns red gradually, and it is as red as the morning glow from July to August, and then it keeps burning until it turns purple in 10.
Qingdao time: September-10.
September is the best month to go to Qingdao. At this time, the leaves at Badaguan are all over the floor, and the Laoshan forest is completely dyed. When you enter the most beautiful time of the year, you will murder your shutter and film in minutes. September 1 day is the opening day of Qingdao. Fresh seafood is on the market, and Portunus is the most plump.
Local people treat people to eat seafood and like to go to beer houses. They buy seafood at the farmers' market, slip it into the beer house for processing, and drink it while eating, which is lively and comfortable. Yingkou Road Farmers' Market (Taitung Eighth Road, near the intersection of Changping Road) is the most famous seafood market in the local area. The most lively place is not in the market, but in the streets near the market.
After 4 o'clock every afternoon, Taitung 8th Road, Taitung 6th Road, Changping Road and Danyang Road near the market spontaneously form a "street market", all of which are small vendors selling seafood. There are more than 100 beer houses scattered in these streets, and the locals call this area "Jiupumi Street".
Sichuan time: September
In Tibetan areas in September, when highland barley is ripe, the temperature gradually subsides, which is the last tranquility before the tourist season. The grasslands in Zoige and Hongyuan are still the most beautiful seasons, with lush grasslands and Ge Sang in full bloom. Zoige-langmusi is the gateway of Sichuan to the northwest. No matter which direction you come from, the long-distance bus will sweep across the boundless grassland like sightseeing bus.
The photography party can shoot scenes of highland barley fragrance and harvest in September; At the end of this month, the Populus davidiana forest and red grassland in Daocheng also entered the viewing period.
Hangzhou time: early September-10.
In September in Hangzhou, the most appropriate time is to "eat" osmanthus. At this time, the sweet osmanthus of Manjuelong farmers in Hangzhou is on sale, which is used to make osmanthus cakes, osmanthus honey lotus roots and wine dumplings, all of which are intoxicating. Manjuelong is a valley under the south peak. The winding mountain from here passes Yangmeiling and Wengjiashan and leads to Longjing. In autumn, sweet-scented osmanthus blooms all over the mountain, and every household builds a arbor to attract guests to enjoy osmanthus tea and eat.
In addition, the West Lake Osmanthus Festival will also be held in September. The holding time is near the National Day, but in fact, the sweet-scented osmanthus of Manjue Long has started to smell fragrant in early September. Pick a non-weekend day to enjoy this intoxicating fragrance alone. Daxianglin in Ke Qiao District is also a good place to enjoy Guangxi.
Suzhou time: early September-10.
Suzhou people are undoubtedly the happiest in mid-September, when the autumn wind starts and crabs itch, because the best hairy crabs choose to live here. Anyone who knows how to eat knows that even if the anti-counterfeiting mark is affixed, the thick paste and delicate meat quality will not change after being transported to other places, and the unique delicacy always feels lacking.
However, don't be too hasty in eating crabs. The crabs in the middle of 10 are the fattest. In addition to having a delicious hairy crab meal, you can also ride a bicycle around Yangcheng Lake Peninsula and enjoy the beautiful scenery of Yangcheng Lake. There are ten most famous Chongyuan Temple in China, which is a scene of a Buddhist country. The tourism festival held in Shajiabang is also based on Yangcheng Lake hairy crabs, but Taihu crabs are just as fat and delicious.
Fujian time: September-10.
Seafood is harvested in all seasons in Fujian, and in autumn, oysters grow fatter and fatter. The Caspian oyster in Minnan dialect is called "oyster", and in Minnan dialect it is "? u ā".
J Ο an is a traditional snack of the older generation. You can eat oyster omelet as a snack for night snack.
Food markets and food stalls have taken it as the main dish. In addition to sea oysters, it is also the right time to eat sea crab oysters in autumn. In addition, longan and Wendan pomelo in Putian's "Four Famous Fruits" have matured.
Putian is rich in fruits, loquat, litchi, longan and Wendan pomelo are called "four famous fruits", which can be tasted and bought in Putian in summer and autumn. There are also Jinsha barley and dried longan, which are specialty products and can be bought in local supermarkets.
Chongyi Shangbao Terrace Time: September
Different from the sparkling in the spring ploughing season, the layers of golden yellow make the Shangbao terraced fields in September particularly bright and moving. This terraced field, which was reclaimed by the local Hakka hundreds of years ago, still maintains the original ecological farming method, and it is layered from low to high, stretching for hundreds of acres.
Shangbao Terrace claims to be the third largest in China, but it is far less famous than Longsheng Terrace and Yuanyang Terrace. Its last fame was due to the "nine-layered skin" of Shuinan Village snacks mentioned in the second episode of China on the Tip of the Tongue. Shangbao terraces include Shuinan, Zhuxi, Lianghe and Zhengjing villages.
At present, only Shuinan Village is well developed, and cement roads lead to all parts of the village. Brand-new observation decks, sightseeing trails and toilets have been built in beautiful places, and major landscapes such as Dapaizi Terrace, Muzipai Terrace, Tiger Terrace and Shangouzi Terrace are connected by roads or paths.
Wuyuan Huangling Time: September-10.
In the past, Huangling Village, which is surrounded by mountains, had the custom of sunbathing in autumn. In autumn, round bamboo plaques were held up in front of and behind the house with long frames, drying red peppers, golden rice and soybeans.
Take the cable car up the mountain and walk past four pavilions representing spring, summer, autumn and winter and the yew forest in Shuikou. There are two observation platforms for you to enjoy the terraced flowers and seas, and you can also play with a zip line here. In September and 10, the bright autumn sun on the house will give you the best photographic material.
Macau Time: Since September.
From August 12, the exit-entry administration department of the public security organ will resume processing visas for mainland residents to visit Macao in different regions and steps, and they can go to Macao full of infinite charm again!
Macao is small and big, both quaint and modern. This tiny place, which grew up by continuous efforts to fill the sea, not only has extraordinary entertainment experiences such as the tall casino, the world's highest commercial bungee jumping, and the most spectacular water show in the world, but also has a profound Chinese and Western cultural heritage of more than 400 years.
In addition, Macao was awarded the title of "Food Capital of the World" by UNESCO. It's worth spending two or three days in-depth sightseeing.