Similar to musk, nutmeg smells special and tastes like cool mint, which is similar to musk.

because of its large size and hard texture, nutmeg needs to be broken open before use. The role of nutmeg in brine can not only enhance the flavor, but also enhance the umami flavor. Therefore, it can be used to marinate pork ingredients with insufficient umami; Nutmeg is generally used with dried tangerine peel, clove, star anise and kaempferia, which can make braised pork taste unique and delicious. The dosage of nutmeg is about 4 grams per 1 Jin of brine.

the dosage of nutmeg

nutmeg is a spicy seasoning, and it is also called Yuguo and Jiazile. It is widely used in seasonings. When cooking dishes, it can remove odor and enhance fragrance, and it can be used to cook dishes or braise dishes, which are very delicious. The nutmeg has a strong aroma, spicy taste and slightly bitter taste. After it is broken, the aroma is more intense, and its fruit shape is larger, so it can be 1 to 2 capsules when making dishes.

nutmeg contains a variety of volatile oils with outstanding fragrance. It can be used to cook dishes, especially heavy meat, such as beef and mutton, which can make the dishes more mellow and delicious. The consumption of nutmeg powder should not be too large, and there is a danger of poisoning. Nutmeg is a rare spicy seasoning. Because of its large fruit shape, one or two tablets can make the dishes taste mellow and delicious.