) is a kind of food. Made of flour or rice flour, sugar, grease, eggs, dairy products, etc. As the main raw material, it is made of various auxiliary materials, fillings and seasonings, and then steamed, roasted, fried and fried.

Pastry classification

Pastry is divided into:

There are eight categories, namely cakes, mixed sugar, pulp crust, oven cakes, steamed cakes, cakes, fried cakes and others.

In China, 12 schools are divided by region: Beijing School, Tianjin School, Soviet School, Guangzhou School, Chaozhou School, Nanjing School, Shanghai School, Sichuan School, Yang School, Yunnan School, Fujian School and West Point.

So how many kinds of trademarks are cakes?

According to the Nice classification standard, cakes belong to the 30th category of trademarks.

Category 30 includes bread, cakes, fast food, drinks, tea, rice, spices and so on.

Groups that can be registered are: 300 1 coffee, coffee substitutes, cocoa 3002 tea and tea products.

3003 Sugar 3006 Bread and Cake

3007 convenience food 3008 meters, flour (including whole grains)

3009 noodle and rice flour products 30 12 edible starch and its products

30 13 edible ice and ice products 30 17 yeast