Vegetable oil, egg yolk, vinegar and salt are indispensable.

working methods

1, weighing (salad oil, sweet and sour)

2. Separate the eggs (take the yolk)

Step 3 add salt and sugar

Step 4 add ingredients

5, mixer mixing (low speed)

6. Add vinegar and oil (drop slowly)

7. Stir again (medium speed)

8. manufactured goods

Basic salad dressing]: put the following materials into a container and slowly add oil while stirring. If you add too much oil at a time, it will separate into thin paste. Add oil and vinegar repeatedly until all the materials are added.

[Basic salad dressing].

Ingredients: egg yolk 1, mustard powder (or sauce) 1 teaspoon, salt and sugar 1 teaspoon, vinegar 1 teaspoon, and salad oil 3/4 cups.

Sesame salad dressing

Mix sesame sauce (or peanut butter), soy sauce 1 tablespoon each, 6 tablespoons of basic salad dressing, and black sesame or white sesame 1/2 tablespoons.

Mustard salad dressing

Put half a tablespoon mustard powder or sauce into a container, and slowly mix in 1 tablespoon soy sauce and

[Basic salad dressing] 6 tablespoons.

Curry salad dressing

Put 1/2 tablespoons curry powder into a container, slowly add 6 tablespoons basic salad dressing, then add 1/2 tablespoons chopped onion and 1 teaspoon chopped coriander, and mix well.

Tomato salad dressing

[Basic salad dressing] 6 tablespoons. Mix tomato sauce 1.5 tbsp. , lemon juice 1 tablespoon. , onion powder 1 tablespoon. And coriander powder 1 tablespoon. Serve.

Cream salad dressing

[Basic salad dressing] 6 tablespoons. Stir in 2 tablespoons slowly. Cream and 1 teaspoon. Lemon juice

Comprehensive salad dressing

[Basic salad dressing] 6 tablespoons. Slowly add 1.5 tbsp. Cream and 1.5 tbsp. Tomato sauce, and finally add half a tablespoon. Chopped green peppers and onions, such as 1 tablespoon chopped vegetables, are mixed evenly.

Small note:

1. Important: Pour the mixture of egg yolk and seasoning into the blender and stir at low speed. Vinegar should be added slowly, and then added halfway, so that oil and water will not separate.

2. You can also use a blender or chopsticks instead of a blender.

3. Formula: too hard, add vinegar. Too soft to refuel!