How to make bamboo shrimp?

Bamboo shrimp practice is as follows:

1, bamboo shrimp thawed, rinsed, de-veined, drained water spare. Pour oil in the pot, old ginger slices burst incense.

2, shrimp into the pot, fry a little, slightly browned.

3, turn over, add wine.

4, add appropriate amount of miso soy sauce.

5: Reduce the soup and add salt.

6, shrimp is relatively large, add some boiling water to cook. Love to eat spicy, this time you can add chili.

7, collect juice, add cut green garlic leaves to start the pot.