Mangosteen leaves are actually the leaves of the mangosteen, a common bamboo leaf in life. It was first discovered in Indonesia and then introduced to China, where it is mostly grown in the wild. The roots of the leaves can be used as a medicinal herb to clear away heat and toxins, and can be used to treat symptoms such as fever and stroke.

The light bamboo leaves and bamboo leaves are common bamboo leaves in life, so the light bamboo leaves are the leaves of what bamboo, the light bamboo leaves are actually the leaves of the light bamboo, belonging to the perennial herbaceous plants. Light bamboo leaves do not like light and like warmth and humidity, very shade-tolerant, mostly growing in the hillside and woods and other cool and moist location.

The leaves are native to the provinces south of the Yangtze River and were first discovered in Indonesia. It is mostly grown in the wild and rarely cultivated. It flowers and fruits from June to October every year, and takes about 3 to 4 years from germination to adulthood.

Mangosteen leaves are sweet and cold in nature, and its roots can be used as medicinal herbs to clear heat and detoxify the body, and are often used to treat symptoms such as fever and stroke. Because the leaves contain herbal ingredients, people often process the leaves into herbal tea in summer, which is very refreshing to the palate.

When you make herbal tea with the leaves, you can add wolfberry and plantain as ingredients. Wash the leaves, add water to the pot and simmer on low heat for 30 minutes, and then filter the residue in the water with a strainer to make a good herbal tea. The leaves are cold so you can't drink it often, otherwise it will lead to stomach cold and stomach pain.