Isomaltooligosaccharide can be added to all kinds of foods or eaten directly. Because some foods are added with isomaltooligosaccharide just to seek a selling point, they are exaggerated with little or no addition, "this product is rich in bifidus factors", which makes consumers mistakenly think that isomaltooligosaccharide has no obvious effect.
Practice has proved that the effect of isomaltooligosaccharide is very remarkable, and the most convenient, effective and controllable method is to eat it directly. When eaten directly, it can be drunk with water or added to porridge and other foods.
Indirect physiological effects of isomaltooligosaccharide;
1, promote food digestion and absorption, and maintain normal intestinal function.
2. Restore normal intestinal colonies during antibiotic therapy, radiotherapy and chemotherapy.
3. Improve diarrhea and constipation, and inhibit pathogenic bacteria and spoilage bacteria.
Extended data:
Isomaltooligosaccharide has many excellent properties and health-care physiological functions, and is suitable to replace part of sucrose and be added to various beverages and foods, such as:
1, beverages: carbonated drinks, soy milk drinks, juice drinks, vegetable juice drinks, tea drinks, nutritious drinks, iron-supplementing, calcium-supplementing, iodine-supplementing drinks, alcoholic drinks, coffee, cocoa, powder drinks, etc.
2. Dairy products: milk, flavored milk, fermented milk, lactic acid bacteria drinks, and various milk powders.
3. Candy cakes: all kinds of soft sweets, hard candies, sorghum molasses, cowhide candy, chocolate, all kinds of biscuits, all kinds of western pastry, sheep soup, moon cakes, dumplings and all kinds of cakes.
4. Dessert: pudding, gel food, etc.
5, cold drinks: all kinds of ice cream, popsicles, ice cream, etc.
6. Baked food: bread, cakes, etc.
In addition, it can also be used as ingredients for processed livestock meat, aquatic products, fruit soy sauce, honey processed products and so on.
References:
Baidu Encyclopedia-isomaltooligosaccharides