Leha Health
Can you eat frozen Pipi shrimps? How to defrost frozen Pipi shrimps
Remembering your eyebrows
Published on 2020-02-15 12:00:00
Pippi shrimp is a seafood product with a unique appearance and tender meat. Sometimes it is frozen if you can’t finish it, so Pippi Can shrimps be eaten after being frozen
Pipi shrimps
1
Can Pipi shrimps be eaten after being frozen
It needs to be based on the actual situation It depends.
After freezing the Pipi shrimp, you need to decide whether it can be eaten according to the actual situation. There are the following situations:
1. If the Pipi shrimp does not grow long when frozen in the refrigerator , and if the Pipi shrimp itself does not deteriorate, it can be eaten normally.
2. If the shrimps have not been frozen in the refrigerator for a long time but have deteriorated, they are not edible.
3. Pipi shrimps have been frozen in the refrigerator for a relatively long time, but there is no deterioration. In this case, they can be eaten, but it is not recommended because both their nutrients and taste will be greatly reduced. The edible value is not high.
4. The last situation is that the shrimps have been frozen in the refrigerator for a long time and have deteriorated such as smelly and discolored. In this case, the shrimps are not edible. .
2
How to thaw frozen Pipi shrimps
There are two thawing methods for thawing frozen Pipi shrimps, you can choose according to your own needs.
Natural thawing
If you have ample cooking time, you can choose natural thawing. This is a relatively simple way, which is to directly place the frozen shrimps at room temperature and rely on room temperature. Thawing with warm water is generally recommended, but it usually takes a long time, especially in an environment with a relatively low room temperature.
Warm water thawing
The warm water thawing method is more convenient and fast. Soak the frozen shrimps in warm water to defrost them. If the shrimps have not been thawed and the water has cooled, Change to warm water again and soak. Note that the water temperature should not be too high to avoid boiling the shrimps, thereby destroying the taste of the shrimps.
3
How long does it take to steam frozen shrimps
Usually 5-10 minutes is enough.
After thawing, frozen shrimps can usually be steamed in about 5 to 10 minutes after steaming. If you steam frozen shrimps directly, you need to add about 5 minutes. Pipi shrimp is a relatively easy-to-cook seafood, so the steaming time should not be too long. Moreover, if the steaming time is too long, it may cause excessive water loss in the meat, shrinkage of the meat, and empty shells. , this will make the taste of Pipi shrimp worse.
4
How to make delicious Pipi shrimps after freezing
Since the meat quality of Pipi shrimps will deteriorate after freezing, you can choose a heavier flavor. The cooking method to make up for the taste problem, the following recommended method is salt and pepper shrimp.
Ingredients: Pipi shrimp, appropriate amount of salt and pepper, appropriate amount of pepper, onion, ginger and garlic.
Method:
1. Thaw the frozen shrimps first, clean them and set aside.
2. Cut the green onion into sections, slice the ginger, crush the garlic and set aside.
3. Pour an appropriate amount of oil into the pot, heat the oil over high heat until it is 80% hot, pour in the shrimps and fry for 30 seconds. Take them out.
4. Turn on the high heat again, reheat the oil to 80% hot, add the shrimps and fry for 1 minute, take them out.