First of all, as a drink, the flavor of Yangzhi Manna can be versatile, as long as it tastes delicious then there is no problem. Therefore, if you don't have coconut milk when making Yangzhi Manna, you can use coconut milk instead, only that the flavor of coconut milk is a bit lighter than coconut milk, not as strong as coconut milk. For those who like sweetness, you can add additional sugar or more mango on your own to enhance the degree of richness, while for those who like a refreshing taste and don't like sweetness, using coconut milk instead of coconut cream should be a good choice.
In the absence of coconut milk to make yangzhi manna, you can also choose light milk, skim milk or milk to replace coconut milk to make yangzhi manna, in accordance with their own taste preferences in addition to adding ingredients is also possible. This can make up for the lack of coconut milk, may also be able to produce a new flavor, interested friends hurry to try it!