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What food is suitable for eating hot pot?
1, lamb slices: mutton slices are one of the essential ingredients for hotpot. Beijing often says mutton hotpot. Naturally, the earliest northern hotpot is inseparable from mutton. The mutton slices are tender and delicious, easy to cook in the pot, rich in nutrition, and can replenish blood and qi, warm the middle and warm the kidney.

2. Fat beef slices: Beef slices are darker and redder than mutton, and are rich in protein and amino acids, which can strengthen the body and enhance the body's resistance.

3. Lunch meat: One of my children's favorite meats, beef and mutton may not be chewy for younger children, but lunch meat does not exist. It tastes delicate, fragrant and tender, and it is cooked food itself. It can be eaten directly or boiled in hot pot.

4, hot pot meatballs: hot pot meatballs bought in the supermarket, including fish balls, beef balls, fish tofu, crab sticks, purple potato glutinous rice balls, etc., are also one of the hot pot products that children like to eat, so every time they eat hot pot at home, they will be accompanied by a plate.

5. Tofu+Auricularia auricula+Flammulina velutipes: Fungi and bean products are also one of the hot pot products, which are delicious and nutritious, especially Auricularia auricula, which is a "scavenger of the stomach" and can help remove toxins from the body, and it tastes crisp and delicious.

6, doll dish: doll dish is smaller than cabbage, and the taste is more tender. After washing and cutting everything, you can wait for it to be washed. If it is for children, you can cut it smaller.

7. Oil-wheat vegetable: Oil-wheat vegetable is also a must-eat dish in my hot pot. Although it is now 7 yuan a catty, you should buy some more. Oil-wheat vegetable has more fiber, which can eliminate fat and lower cholesterol. It is a high-quality vegetable with high nutrition and low calorie, and it is also a good choice to lose weight.

8. gold egg Dumplings: Egg Dumplings are also the favorite of children to rinse hot pot. The skin of the eggs is tender and golden, and the stuffing is usually minced meat and chopped water chestnuts. The taste is crisp and tender. Not only children like it, but I also like it. This is not difficult to do, and it is good to try to wrap it yourself.