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What are the top ten specialties of Xincai County
1, "Yixianglian" Lotus seed Lotus heart

"Yixianglian" belongs to Henan Yilian Xianglian Industry Co., Ltd. to planting, processing and sales of lotus root root powder, lotus seed, lotus core and aquaculture of carp, crucian carp and high-quality loach. To create a new agricultural industry chain integrating lotus root planting, lotus root processing and lotus root sales. It is the latest development of the main agricultural planting projects in Xincai County, with selenium-rich, natural planting, green organic, pollution-free as the main advantage, the development of ecological agriculture.

2, donggang rice

From 1989, the county put forward the dry road is not accessible to water, change the confrontation planting for adaptive planting policy, focus on "puddle to rice". In the investment to strengthen water conservancy facilities at the same time, the promotion of test planting of new varieties of rice, has carried out in Henan Province, low-lying flood-prone high-yield and high-efficiency indica Japonica research and application, assumed the Provincial Academy of Agricultural Sciences, Japonica varieties of the joint district test.

3, floating on the water pickles

Water floating pickles is through the Ru River to the Jianghuai, its pickles are also made on board, take a unique process, the use of adequate sunlight, fresh air, traveling on the river, river, lake, berth. Sold to the Jianghuai major ports, so the name - on the water.

4, Tang Village, three powder

Tang Village Town has traditionally planted sweet potatoes, processing noodles, vermicelli, vermicelli traditional technology. During the Qing Dynasty, the county Tang Village "three powder" was also selected as the court tribute. Nowadays, Tangcun "three flour" has gone out of the country, fragrant at home and abroad. Produced by the vermicelli, vermicelli series of products with fine texture, crystal clear, long cooking without paste, delicious flavor, good taste, high nutrition, is green food.

5, chemical Zhuang sweet potatoes

Xin Cai County has more than 600,000 acres of sand concretion of black soil, abound in sweet potatoes. In recent years, the county closely around the "build base, breeding leader, tree pillar, strong service" guiding ideology and unified planning, rational layout, relative concentration, high-yield and efficient principle, to determine the sweet potato "three powder" production base, the county sweet potato planting area has been stabilized at 300,000 acres, the mu yield per acre of sweet potato has been stable. 300,000 mu, mu yield (discount grain) 335 kilograms, the annual output of "three powder" 25 million kilograms, mainly distributed in the village of Tong, chemical Zhuang, Han set, Longkou, oak city, jiantou, Yangzhuang household townships, for the comprehensive use of science and technology new results

6, Guanjin radish

Guanjin is located in the southernmost part of Xincai County, due to the unique sandy Guanjin, the output of radish crisp and sweet and delicious. Output of radish crisp and sweet, can be made of fruit to eat.

7, donggang oil bun

Xincai County donggang township shengang village has a famous noodle food - shengang oil bun (also known as donggang oil bun). Throughout the ages, anyone who comes to Shengang must enjoy the blessing of its mouth, praised as a good thing. The oil bun of Denggang is made of exquisite materials, using the best wheat flour, sesame oil, lard, spices, ginger, green onion, garlic, chives, salt, etc. as the main raw materials, and according to the different climates of spring, summer, autumn and winter, it is made through strict ingredients and fine processing. The finished oil buns have the characteristics of multi-layered and thin, golden and translucent, thin and soft, crispy and delicious, tasty and not greasy. At room temperature, can be preserved for half a year, the taste does not go, the color does not change, and the more distilled taste is better, and has the function of eliminating food stagnation, strengthening the spleen and stomach, where the taste are all praise.

8, the old turtle a special vinegar

Xincai folk brewing vinegar has a long history, the most famous is produced in the town of Tongcun old turtle a special vinegar, is one of the traditional special products of Xincai, it is wheat, sorghum as the main ingredient, more than thirty flavors of precious Chinese herbs for the song, big song, small song **** the same fermentation, by the size of more than fifty procedures, over a period of more than six months brewing and become. It is rich in a variety of amino acids, proteins, a variety of minerals and vitamins and other nutrients, with enhanced appetite, card appetizers, lower blood pressure, reduce blood lipids, soften blood vessels and other efficacy

9, cassoulet fish

Cassoulet fish has a fresh fish flavor, the entrance to the unique flavor of the self-chemical. Stewed fish is a selection of small fish as the main material, after frying, soup stew and become. More in the food stalls and night market production and sale, there are stalls along the street car selling. Shunhe Hui district individual households early root, three generations of grandparents and grandchildren operating yellow stewed fish, often picking along the east mouth of the Honghe business, demand exceeds supply.

10, Han set Jiang wife crispy chicken

processing technology was created in the Qing Dynasty during the reign of Emperor Guangxu, after several generations of Jiang's family exploration, research, existing Jiang's wife will be processed into a unique flavor, with its chicken crispy and tasty known as "Jiang wife crispy chicken". The chicken to the traditional soil rooster as raw materials, after more than sixty procedures, after cooking, and then into its unique preparation of fennel, cloves, cinnamon and other more than 20 kinds of Chinese herbal seasonings, mixed with authentic small milled sesame oil soaked and made of cold food halal dishes. This product "smell up the aroma and feel greedy, eat its meat and feel hungry". Chicken skin is crispy but not greasy, suitable for both young and old. It is not only a delicacy for entertaining guests, but also a health product for appetizing and fitness.