Huangshan Mao Feng
Clear aroma and cold rhyme, attacking the broken palate
Daily understanding of a tea
Quality characteristics
Dry tea is thin and flat, slightly curled, shaped like a bird's tongue, clear blue and slightly yellow color, mellow and sweet taste, aroma like orchids, and a deep and long flavor.
Brief introduction
Huangshan Mao Feng is one of the top ten famous teas in China, the green tea among the six tea categories, due to the new tea leaves white hairs cloaked in the body, buds pointed peaks, and the fresh leaves are picked from the peak of the Huangshan Mountain, so the tea is named Huangshan Mao Feng.
Main producing areas
The Peach Blossom Peak and Ziyun Peak within the Huangshan Mountain Scenic Area in Huangshan City, Anhui Province, as well as outside the scenic area around Tangkou, Gangcun, Yangcun, Fangcun, and Xuixian and Xiuning Counties.
Keywords
Top Ten Famous Teas Unfermented" Cold in Nature
Anhui Green Tea
Brewing Suggestions
Tea to Water Ratio
1:50
Water Temperature
90°C
Brewing Time
2~3 Minutes
Suitable Utensils
Glass, bowl, teapot
Brewing times
About 3 times
The nutritional value of duck meat is similar to that of chicken. However, Chinese medicine believes that the food eaten by ducks is mostly aquatic, so its meat tastes swe