Five kilos of rice, two kilos of peanuts and one kilo of sesame crystal sugar 1 kilo of half-borneol sugar can also be grams.

The practice of rice cake

Step 1

Soak rice in water all night,

Step 2

Remove the soaked rice from the fruit, drain the water, put it in a pot and fry it slowly with low fire until it smells like rice.

Step 3

Stir-fry peanuts, peel them, break them with tools, stir-fry sesame seeds,

Step 4

Take the fried rice with the rock sugar to the rural rice sticky machine, that is, beat the millet into rice and powder. It should be possible in high-speed blender. Leave the powder at home for 3 days to moisten it. Finally, mix sesame seeds and peanuts evenly. Finally, find a favorite grinding tool and steam it for about 10 minute. It doesn't take long, and it's delicious without steaming. The fragrant smell of powdered peanuts and sesame seeds comes to the nose. It's full of sesame and peanuts. Haha, it's ok to put almonds and nuts. Haha.

Step 5

grinding tools

Step 6

Then this is our grinding tool here, which specializes in making rice cakes. Fill the powder with 10, hit the top with a hammer, and push it out, ensuring that it will be shaped and steamed for a while, which is convenient to carry.