Mature vinegar and white vinegar are both commonly used seasonings. Generally, mature vinegar cannot replace white vinegar. Although they are both vinegar-based seasonings, mature vinegar can make food taste delicious, but white vinegar can also disinfect and sterilize. The effect can be sprayed in the corners of the house, but mature vinegar has no disinfection effect.

Related instructions

Mature vinegar is a kind of vinegar. The raw materials and preliminary process are the same as those of ordinary vinegar. It just goes through the aging process, such as the traditional "summer drying and winter harvesting". "Ice" technology. Its vinegar contains less water, has a rich color, and a fragrant taste. Its quality is unmatched by other vinegars, and it can be stored for a long time, so it is called mature vinegar, such as Shanxi mature vinegar.

Adding a little vinegar when cooking dishes not only makes the dishes crispy, tender and delicious, but also removes the fishy smell and protects the nutrients in them. However, people who are taking certain drugs, such as sulfa drugs, alkaline drugs, antibiotics, and traditional Chinese medicine that relieves symptoms of inflammation and sweating, should not consume vinegar.

Reference for the above content: Baidu Encyclopedia-Mature Vinegar