Main Ingredients: 300g of meat, 100g of salted egg, 100g of egg?

Accessories: oil in moderation, green onion in moderation, yellow wine in moderation

Step 1: Wash the meat and dry it with kitchen napkin.

Step 2: Mince the meat.

Step 3: Add salted and fresh eggs.

Step 4: Add a little wine.

Step 5: Add a little olive oil.

Step 6: Add a little chopped green onion.

Step 7: Steam on the pot.

Step 8: Finished product.