1. Wash the chicken wings, control the water

2. Make two cuts on both sides of the wings to make them easy to taste, add the New Orleans marinade, marinate for more than 1 hour, a day in advance, marinate overnight for a better taste

3. Lay the wings flat in the air fryer, and set the fryer at 200 degrees for 8 minutes

4. After 8 minutes, brush the wings in the fryer with honey. Turn over and set the fryer at 200 degrees for another 8 minutes

5. Remove the wings and serve