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Detailed description of the effects and functions of leucaena leucocephala root and how to consume it

As a blood-cooling Chinese medicine, leucaena leucocephala root, although cold in nature and sweet in taste, but more importantly, it is clearing heat without being dry, and has the effect of harmonizing the stomach and clearing the lungs. The effects and functions of leucaena leucocephala root and its consumption methods are diverse, leucaena leucocephala root can both promote the production of fluids and clear heat, but also eliminate dry thirst. When consumed with red beans, bamboo leaves and other ingredients, lemongrass root has a refreshing and tasty effect, which can clear heat, eliminate summer heat, produce fluids and moisturize, making it a very good herb for health.

Nutrition and Health | Effects and functions of leucaena leucocephala and how to consume: Nutritional composition

Leucocephala leucocephala medicinal part of the rhizome, generally in the spring and autumn seasons, digging, sun-drying, cut into segments, used in the raw; or with a large fire frying until the surface of the charred brown, the internal charred yellow, sprayed with water a little bit, dry, that is, the charcoal of the root of leucocephala. That is, the root charcoal. Modern research shows that the root contains leucocyanin, rutin, coixenin, stigmasterol, mannitol, glucose, citric acid and potassium salt and other ingredients with anti-cancer, hemostatic, diuretic and other pharmacological effects.

Raw leucocephala root has the effect of clearing heat and cooling blood, clearing lung and stomach heat, stopping bleeding, diuretic and swelling. The charcoal of the root has the effects of relieving heat and diuresis, eliminating inflammation and blood stasis, tonifying the middle and benefiting the vital energy, etc. It is also commonly used in folklore to improve the edema of acute nephritis, summer fever of children, fever and thirst, and to relieve the effects of alcohol toxicity and epistaxis.

Nutrition and Health | Effects and functions of leucaena leucocephala and how to consume: efficacy

Diuretic

Leucaena leucocephala soaked in water to drink with a very good diuretic effect, usually drinking leucaena leucocephala water for 2-3 days or so to be able to The actual fact is that it's not a good idea to have a good time. Through research, the reason why lemongrass root has a diuretic effect, which is related to the lemongrass root rich in potassium salt. If you suffer from acute nephritis, cystitis, urethritis, urinary tract infection and other conditions, you can drink water infused with lemongrass root.

Hemostasis

It has been proved through research that the beneficial substances in leucaena leucocephala root can induce thromboplastin . It can accelerate the body's blood clotting process, so it has a very good hemostatic effect. If you are suffering from hemoptysis, nosebleeds, bleeding in the urine and other symptoms, you can choose to take lemongrass root.

Nutritional health | Effects and functions of leucaena leucocephala and how to consume: prescription

Ru Shen Tang: treatment of lung heat asthma

Raw leucaena leucocephala root 1 handle, mashed, with 2 bowls of water, boiled to take 1 bowl, warm after meals. Usually serve 3 times will be cured. ("Compendium of Materia Medica")

Treatment of nosebleeds

White grass root is finely ground, 6 grams per serving, and sent down with rice water. (The Compendium of Materia Medica)

Treatment of deficiency oedema (drinking a lot of water, and urination is unfavorable)

White Mao root 1 large, 3 liters of small beans, add 3 liters of water to boil dry to remove the root to eat the small beans, the water with the urinary discharge. (Materia Medica)

Treatment of acute nephritis

Dry white grass root 250-500 grams, water decoction to take. Take it in 2 doses in the morning and evening for 1-2 weeks. (Chinese medicine prescription)

Nutritional health | Effects and functions of leucaenaena leucocephala and how to consume: edible

Bamboo leaves and leucaena leucocephala drink

Recipe: 15 grams of each of the fresh leaves of the bamboo, leucaena leucocephala and the right amount of water.

Method: 1, fresh bamboo leaves, leucaena leucocephala washed.

2, put the two into the pot. Add 750 milliliters of water, bring to a boil and cook for 20 minutes Bamboo Leaf Root Drink.

3. Strain the dregs and drink the juice.

茅根红豆粥

Recipe: 80 grams of round-grained rice, fresh maize root, red beans, 3 grams of sugar.

Practice: 1, round-grained rice soaked and washed; fresh root washed, cut into pieces; red beans soaked and washed.

2, the pot on the fire, pour water, put rice and red beans, with high heat to boil.

3, add fresh lemongrass root and cook until thick, add sugar and mix well.