Seek Guilin rice noodle practice and secret?

1. open the fire pot with cool water to pork, pork bones, dashi, licorice, cinnamon, edamame, cumin into the pot to cook for 20 minutes to hang soup, turn off the fire and pour out the seasonings, soup pour back into the pot.

2. After the fire will be slightly hot rice noodles out of the bowl, the green vegetables, sausage, pickled bean curd, pickled bamboo shoots in order to put on top of the rice noodles, will be hanging soup poured on top of the rice noodles.

3. Put green onions, cilantro, chili oil, Guilin rice noodles are ready.

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