Qufu smoked tofu, but the famous Qufu snacks, flavor that is absolutely unique.

For this there is a legend: it is said that Confucius was too focused on reading, put the tofu on the stove to heat up, the result is that the tofu burnt, but also thrifty can not afford to throw away had to go back to the pot a little bit, and then put on the condiments, the result is a unique flavor. Nowadays, smoked tofu is first pan-fried, then deep-fried, to the extent that the outside is burnt and tender, and finally stir-fried.

Two, Kongfu pastry

Kongfu pastry, long history, passed down from generation to generation, unique flavor. The color and flavor of the pastries is to eat now baked. As early as in the Ming and Qing Dynasties. Kongfu pastry is famous in the city, than other pastries are hot in the market.

Three, Qufu pancakes

Qufu pancakes have their own characteristics, in fact, the most suitable for the elderly to eat, because it is relatively fluffy, melt in the mouth, quite tasty, unlike Laiwu Tai'an pancakes, very chewy. But each has its own specialties. Wheat flour and cornstarch into a paste into the pan and spread the branding, and then into the peanuts, toon, crispy and delicious, very tasty.