Cleaning tripe is more troublesome, cleaning tripe split open, because tripe is relatively large and divided into several, each from the opening of the reverse, first rinse off the inside impurities and part of the stomach fluid, and then add cornmeal in the net basin into the tripe rubbing hard to rub the gastric fluids and other impurities rubbed clean, rinsed and then add salt or alkali and vinegar to make gastric fluids are fully removed! and alkali and salt can be cooked out after the crisp, and finally rinsed clean can be.

Two, tripe cleaning method two

First with water to the tripe surface dirt. Mucous membrane wash into the basin. Add 100 grams of salt, 100 grams of cornmeal, 30 grams of vinegar. Tripe and thousand leaves on the belly, attached to a large number of debris, must be washed clean. Before washing the tripe on the debris shake all, spread on the board, the tripe leaf layer stretch, and then wash repeatedly with cold water to no grass taste, cut off the belly door along the circle of the "belly along", tear off the bottom of the oil skin, to a large leaf and small leaves for 15 minutes of continuous scrubbing after rinsing 2 times, the pot of boiling water into the washed tripe blanching, fish out of the water with a clean rinse! It can be boiled. After the above processing tripe is clean and odorless.

Three, how to remove the black film on the tripe

First soak in water for a day and then the tripe on the debris shake all, spread on the board, the tripe leaf layer in the stretch, and then use water to wash the black film and grassy taste repeatedly, cut off the edges of the belly door, tear off the bottom (no tripe leaves on the side of the skin), to a large leaf and a small leaf as a company, cut off the grain and then straighten out the leaves of each company, cut into about 1,5 cm wide, and then cut into about 1,5 cm wide, and then cut into about 1,5 cm wide, and then cut into about 1,5 cm wide. Then, smooth out each leaf and cut it into 1.5-centimeter-wide slices, and rinse them in cool water.

Four, tripe how to deodorize

1, tripe silk into a bowl, add 10 grams of vinegar, salt 1 grams of mixing, rubbing to its fishy flavor.

2, rubbing vigorously with baking soda, rubbing well after leaving 1 hour in the water after rinsing clean in the water soak for 30 minutes, and then boil the water to burn a little bit, the strange taste is almost gone, do it with cooking wine, ginger, sugar are flavored.

The above is about how to deal with tripe, tripe correct cleaning method "of the whole content, I believe that after reading how to clean tripe to clean, in order to remove the fishy flavor has a more comprehensive understanding and mastery. I hope that all diners and friends will be able to gain, whether outside or at home, you can eat a clean tripe without fishy flavor.