1. Hot pot base is generally packed in bags. In fact, it is the packaged Chongqing hot pot base. The fried hot pot base ingredients are put into vacuum bags according to the amount, which is easy to carry and mail.

2. Zhang Fei Dengying Beef is made by slicing beef hind shank meat through pickling, drying, baking, steaming, frying, stir-frying and other processes. It is spicy and sweet. Because the meat slices are thin and wide, the lantern shadow can be seen through, and it is like the shadow puppetry of the Republic of China. It is named after its effect.

3. Baishiyi Salted Duck is a famous specialty of Chongqing. It is named after it is produced in Baishiyi, Ba County of the city. It has a history of more than 100 years and is refined through multiple processes such as pickling and baking. The wax is delicious and has an endless aftertaste. It is high in protein and low in fat, and is a good choice for drinking and eating. It is famous for its excellent color, aroma, taste and shape.

4. Jiangjin Rice Krispie Treats are one of the famous specialties of Chongqing. They are made from high-quality glutinous rice, walnut kernels, peanut kernels, sesame seeds, white sugar, animal and vegetable oils, maltose, rose sugar, etc. through more than 10 processes. .

5. Chen Mahua in Ciqikou Ancient Town adopts traditional handicraft technology, and every link is not relaxed. Every step is purely handicraft operation. It uses natural high-quality flour, sesame seeds, rock sugar, peanut oil, sesame oil, eggs, Glutinous rice and other ingredients.

6. Chongqing noodles, hot and sour noodles, unique spicy and delicious taste, a bowl of noodles, a bowl of noodles, a few feelings, with traditional taste, with the authenticity of local people, the most essential taste of Chongqing is like this Simple and unpretentious yet pleasing to the eye.

7. The famous Fuling pickled mustard is made from green cabbage heads grown along the Yangtze River in Fuling. The green cabbage heads here are thick, tender and crispy, have less gluten, and have excellent taste. They are sold at home and abroad.

8. Wulong Dried Beans. Dried Beans is a famous specialty of Chongqing. It combines hundreds of years of traditional craftsmanship and nutritional and health research results to form this smooth and fragrant folk product. Dried Beans is a specialty of Chongqing. One of the representatives of delicious food, it tastes tender, soft, elastic, spicy and mellow.

9. Hechuan peach slices, founded in 1840, have a long history. They are refined and processed with high-quality glutinous rice, walnut kernels, Sichuan sugar, honey roses and other raw materials. It is one of Chongqing's local famous products.

10. Chongqing strange-flavored beans have unique craftsmanship and unique flavor. They are spicy, spicy, sweet, salty, fresh and crispy. They are unique and sell well all over the country.