Talk about my personal opinion. I have worked as a salesman for three years and traveled all over Nanyang, including all towns and villages below the county, and have eaten in all these places, morning, afternoon and evening. Yang Xiaoye is the best taste of the urban Hu spicy soup, of course, it is a little expensive, and there is a three-piece bowl in Linxigu, Guangwu Road, which is not bad, with high cost performance, and the taste is almost the same as Yang Xiaoye. When I was a child, I went to Gongnong Road, Caishi Street and Explosion-proof Oriental Market with my mother. I think the Hu spicy soup I drank in these places is delicious, mainly because I rarely improved my life in those years, and now I have forgotten the taste in those years. Let's talk about Hu spicy soup in counties and towns. First of all, there is no Yang Xiaoye Hu spicy soup in Tanghe, all the others are available. Tanghe Mahuo Hu spicy soup, Maji Hu spicy soup, and Hu spicy soup near Yangjialou intersection are generally cheaper than two yuan a bowl. Generally, the taste is less than a few vermicelli, and the smell is strong. Tanghe people are used to waiting in line to drink, but I feel terrible when I don't like it. Forgive me. The spicy soups at Tongzhaipu intersection are also well-known in the local area. There are no delicious spicy soups in other towns and villages in Tanghe. Let's talk about the spicy soups in the square at the entrance of Shanshan Guild Hall in Sheqi. The vermicelli gluten has a strange taste, but it is quite distinctive.

Nanyang Hu spicy soup, I wrote a post in Nanjie forum before, and I summarized it. I will talk about it again.

Three bosses of Hu spicy soup, Cheng Jipu, Liu Bing and Yang Xiaoye. To be honest, none of them tastes good. Cheng Ji used to have a sea of people in the shopping mall, but at present, the main store is not bad. After all, everyone drinks this soup and grows up. Liu Bing has been working for many years. It was first located opposite the Baiyun Hotel on Jianshe Road. It was a small shop and the business was good. Later, all three of them developed and joined in. When there were many shops, the taste was the same and there was no feature. Say something unique, say a few.

1. Nanyang is the rarest, and old Nanyang knows that it is a feeling to drink.

2. The Zhong Wang Circle under Wanzheng Community has a unique taste and delicious oil buns. Try spicy food. Pancakes are baked with soybean oil. You must try them.

3. Jingji in the high side of Wangfu Community is fragrant but not spicy, and its taste is soft. The fried dumplings are delicious.

4. Peng Ji, the intersection of Binhe Road and Industrial Road, is an old brand and the soup is very soft. The steamed buns are good.

5. Liaoji in the west of a high school, Unicom downstairs, Dengzhou flavor, vermicelli, soup is very fragrant, and the bottom material is wood and pepper, which is delicious. The key is fried dough sticks. You must try them. They are crispy, especially Kung Fu.

6. Hu spicy soup opposite the mouth of Hongyun Community, Hongmiao Road, from the brother of Hu spicy soup in the former Chinese medicine hospital. The oil buns are delicious and the Hu spicy soup is fragrant.

The best thing I remember is the Hu spicy soup I drank in Wollongong during my spring outing in primary school. I have never tasted such delicious Hu spicy soup again.

Now, I'm afraid it's Wenhua Road Liuji hot soup. It tastes right and feels right.

Peanuts, noodles, shredded tofu, shredded pork ... Nanyang's Hu spicy soup has no peanuts. Personally, it is definitely not authentic Hu spicy soup in Nanyang.

Nanyang Hu spicy soup is also flavored with mutton soup and spicy with pepper. It's just that the choice of raw materials is more simple and lively: cooked mutton (or beef) and gluten are necessary as usual, vermicelli is changed to vermicelli, and thousands of tofu are discarded, and daylily is used instead. It is light and palatable, and it is spicy and delicious.

The best chili soup in Nanyang is the one from Sunjia (three brothers) in Bainiu Town, dengzhou city. Don't believe it, and don't spray it. If you have a chance, you can taste it and know it, and win over all counties, cities and towns in Nanyang.

Cheng Jifu is the most famous and best soup in Nanyang. It tastes good but costs a lot. Like the rising star Yang Xiaoye chain, Liu Bing chain, etc., they are all low-grade and have a general taste.

Yang Xiaoye's hot soup at the entrance of 768 Hospital in Wolong Road is the best. It tastes good and has enough materials. It is a good place to eat breakfast with all kinds of cakes. Every morning, people who go to drink Hu spicy soup are in an endless stream, and the business is good without friends. As an old citizen of Nanyang City, if he doesn't come to a bowl every few days, the first thing to do when he comes back from a business trip for a few days is to open his eyes to drink Hu spicy soup and soak a few fried dough sticks, which is called a cool one.

Nanyang people drink hot soup. If you want to say which place in downtown Nanyang has the best hot soup, as an old Nanyang person who is not confused in recent years, you have the most say. Let me tell you about these three:

Zhong Wang Circle Hu Spicy Soup This Hu Spicy Soup is the closest to where I live. It is located at the entrance of Wen Xiu Garden Community, next to the Construction Bank. Although the soup is thin, it is better than the taste. It is spicy and enjoyable, with rich materials. There are many kinds of fungus, Jin Jin and mutton slices. My friend loves to eat his fried bag. Every time he comes, he always buys two yuan and eats it. After drinking it all morning, he feels full of energy.

Yang Xiaoye Hu Spicy Soup Yang Xiaoye Hu Spicy Soup is the most in Nanyang Branch, with about dozens of them, all with similar tastes. I often go to the one in songshan road, Baihe, which is close to my unit. Yang Xiaoye's beef Hu Spicy Soup is well made, and the large pieces of beef are very chewy and the soup is spicy and thick.

Fang Zhongshan Hu Spicy Soup Fang Zhongshan Hu Spicy Soup has the most branches in Zhengzhou, and there is only one in Nanyang at present. It is downstairs in Rulin Yuzhuyuan, Fanli East Road, and its taste is famous for its spicy taste. A man who can't eat spicy food will definitely sweat after drinking a few mouthfuls. As for the materials used, there is little difference from others, basically it is fungus, yellow flowers and gluten. The soup is thick and delicious, so you should try it when you are free.

Summary: The above three Hu-La Soups are delicious Hu-La Soups recommended by me in Nanyang, which occupy three positions in the north, middle and south of the city. Friends can taste them nearby. If you have any objections, you can leave a message in the comment area.

Now Nanyang snacks have gone bad! It's all about the price, how delicious it is, and there's no lingering taste!

Yangxiaoye hot soup is good.

Dong Guan Tian Xia di yi Xi Hu la Tang