Fujian Fuding, Jiaocheng Tianshan, Zhenghe, Songxi and other places are rich in white tea, which is generally listed in March-May every year. White tea is a specialty of Fujian, Yunnan and Zhejiang. It is often soaked in white tea and has pharmacological effects such as sterilization, liver protection, lowering blood pressure, relieving alcoholism, clearing away heat, lowering blood fat, moistening lung and improving eyesight.

Where is the best white tea produced?

There are several varieties of white tea, and the common producing areas are Fujian, Yunnan, Guangxi, Jiangxi and Zhejiang, among which Fuding, Tianshan, Zhenghe, Songxi and these places in Fujian are rich in white tea.

White tea is usually listed from March to May every year. White tea is a specialty of Fujian, Yunnan and Zhejiang. Often soaked in white tea, it has pharmacological effects such as sterilization, liver protection, lowering blood pressure, relieving alcoholism, clearing away heat, lowering blood fat, moistening lung and improving eyesight.

Zhejiang white tea from different producing areas

Zhejiang white tea is generally listed in March and April. Generally, Xilong Township in Anji County has the largest output, and the price generally ranges from 80- 100 yuan. White tea produced in Zhejiang has the characteristics of white texture and rich taste.

Yunnan white tea

Yunnan white tea is generally listed in May every year, and the price is about one catty in 70 yuan. The yield of white tea produced in Jinggu is the highest, and the white tea produced in Yunnan has the characteristics of rich tea fragrance.

white tea

Fujian white tea is generally listed in June, and generally sells for 100 yuan a catty. Among them, Fuding's white tea has the best yield and quality, and has the characteristics of tea fragrance and taste.