Because Yangzhou's food culture is loved by many people at home and abroad, like Guangzhou, local people have the custom of drinking morning tea, and the crab powder soup packets and boiled dried silk in Huaiyang snacks have become famous representatives of Huaiyang cuisine. Yangzhou is also a city with a long history, and it has been very prosperous here, so Yangzhou attracts many tourists to taste delicious food and enjoy the beautiful scenery, so it also has a certain influence in the world, including Yangzhou morning tea overseas.

When it comes to cities known as food capitals, people often think of Guangzhou, Chengdu, Guangzhou and Chengdu. These two cities are rich in food, which attracts many tourists to travel, shop and eat food here. Guangzhou is mainly famous for Cantonese cuisine, roasted meat and sugar water, while Chengdu is famous for all kinds of hot pot and Sichuan cuisine, including Chongqing, which are all food capitals in southwest China. But when it comes to Jiangsu and Zhejiang, many people are curious about which city is called the food capital of the world. Is it Nanjing, Hangzhou or Suzhou? Actually, it is not. Yangzhou is the only city in Jiangsu and Zhejiang that is listed as the food capital of the world, which makes some people very puzzled. Yangzhou is not a first-tier city. How can it be so famous in the world? This is related to the influence of Yangzhou food culture.

Yangzhou, located on the banks of the Canal in the middle of Jiangsu Province, is the birthplace of Huaiyang cuisine. So if you want to eat authentic Huaiyang cuisine, you can go to Yangzhou. Yangzhou is a famous historical and cultural city with a history of more than 2,000 years, and it is also a famous canal cultural city. It has always been called the cultural capital of East Asia. The lion's head with crab powder in Yangzhou, three-dimensional steamed stuffed bun and boiled dried silk are all classic dishes in Yangzhou, and they are also the representative dishes of Huaiyang cuisine. Like Guangzhou, Yangzhou locals also like to drink morning tea and regard it as a life attitude. There is a saying that Yangzhou people like drinking tea during the day and taking a bath at night, which shows that Yangzhou people like life very much.

Guang Guang Ye Chun Teahouse is an old tea shop in Yangzhou, with branches in Shanghai and Nanjing, and Yangzhou is also favored by many tourists. Many domestic and foreign tourists come here just to taste the Huaiyang cuisine in Yangzhou and see the historical and cultural buildings in Yangzhou. Today's Huaiyang dim sum, after thousands of years of changes and progress, has also become the representative of Jiangsu cuisine. Therefore, Yangzhou has already had a certain influence in the world, and it is called the world's cuisine.