Ingredients ?

Egg

1

Bok choy/cabbage A few leaves are fine

Noodles

Preferably handmade egg noodles

White pepper

Moderate

Aromatic oil, soy sauce Moderate

Cilantro, green onion, moderate

Starch, salt, monosodium glutamate, cooking wine, moderately

Cooking soda, salt and pepper.

How to Make Noodles in Clear Soup (No Chill No Oil Version for Late Night Snacks) ?

In a pot with water, add salt, monosodium glutamate, cornstarch, cooking wine, soy sauce, water to boil, add a few leaves, cabbage is best

Cabbage has a fresh flavor. Add the appropriate amount of hanging noodles, add a bowl of water to boil again and beat an egg (add the right amount of water when beating the egg can make the beaten egg is more fluffy and beautiful) minced green onions, cilantro, sesame oil, white pepper to taste, out of the pot, with a salted egg is better(

? )

Quite light.