A, egg stewed fish roe:
Raw materials: carp roe, eggs, green pepper rings, scallions, cooking wine, salt, pepper, oil, soy sauce.
How to do:
1, carp roe clean, drain;
2, two eggs, into the green pepper rings (or green pepper), chopped scallions, add a tablespoon of cooking wine, a little fine salt, pepper and beat well;
3, frying pan warm, under the chopped onion and ginger stir-fried, pour into the roe stir-fry, add a tablespoon of cooking wine and half a tablespoon of light soy sauce;
4, Fish roe stir fry until it becomes yellow and then pour in the egg, turn to the pan, fry into an omelette, turn the pan upside down and flip, both sides are fried can be.
Two, dry pot fish roe
Main ingredients: fresh fish roe, fresh red bell pepper
Accessories: ginger, green onions, garlic, scallions, sugar, salt, yellow wine, soy sauce, vinegar, broth
Practice:
⒈ ⒈ roe washed and controlled dry, with the right amount of yellow wine, a small amount of salt mixed well and salted for 5 minutes;
Peak ginger slices, scallions cut into large diagonal shredded, sliced garlic, shallot minced, chili pepper cut into 2 mm small pieces;
will marinate the fish roe square microwave oven on high for 3 to 5 minutes, so that it is slightly solidified and dry;
⒋ sunglasses pan sunglasses hot oil, ginger, onion, garlic stir-fry pot, under the chili pepper and micro-good fish roe stir-fry, add soy sauce moderate amount of a small amount of sugar, broth dipped over the fish roe;
be careful to pour into casserole or other pots and pans class containers warm fire Gulp until the soup;
Choose to add chopped scallions to start the pot can be.
Three, the simplest way: put ginger and green onion braised very delicious.