Homemade Egg Rolls

Ingredients: 2 eggs, 80g of sugar, 3g of salt, 100g of milk, 200g of flour, 100g of corn oil, 150g of water, 10g of black sesame seeds

Step by Step

1. Stir the eggs, sugar, salt, and milk together

2. Add the flour and stir well

3. Mix well

4. Add water and mix well

5. Add black sesame seeds and mix well

6. Egg roll machine preheating temperature 150 degrees, scoop a spoonful of batter, cover the lid, about 2 minutes or so, the color of the egg rolls can be golden yellow, take out the rolling pin to assist in rolling into a tube