How to make fried eggs and celery with yuba? Bring the yuba soaked in Kamikiri. A green vegetable is now used in Ye Er. Beat two eggs in a bowl and break them. Put oil in the pot. Pour in the beaten eggs. Stir-fried to pieces. Arrival and departure. Put oil in the pan, add Jiang Mo, stir-fry onion and ginger slices. Add celery and soy sauce and stir fry. Stir-fry for one minute, pour in egg yuba, add monosodium glutamate and stir-fry spiced powder with a little water. Add the right amount of salt, one minute less chopped green onion on the face, and put it on the plate as soon as it is out of the pot.