Monkfish is more expensive.

Both of these two kinds of fish belong to deep sea fish. The difference between them is that the price of monkfish I have bought is much higher than that of cod, so the quality of monkfish meat is also better.

Ankle fish, also known as toad fish, stutter fish, etc., is a kind of deep-sea fish. They are found on the seabed at a depth of 50 meters to 100 meters in the temperate oceans of the world, and are produced in the coastal waters of my country. Cod is mostly a cold-water fish that lives at the bottom of the ocean and the middle and lower layers of the deep sea, and is widely distributed in all oceans of the world. Among them, there are many world-class important economic fish species with extremely high economic value in the family Cod and Hake.