Can be made into egg yolk tofu.

Preparation materials: 120 grams of tofu, 3 cooked egg yolks, green onion moderate, ginger moderate, 1 tablespoon of soy sauce, half a tablespoon of soy sauce, salt moderate, monosodium glutamate moderate.

One, the tofu can be pounded in half, you can also buy a little older tofu cut block, standby, as shown in the picture below.

Second, then hot pan pour oil, put ginger and chopped scallions stir-fried, as shown in the picture below.

Third, the prepared cooked egg yolks crushed into the pan and stir-fried, then add a bowl of water and cook for 20 minutes.

Four: Add the tofu to the pan, along with the soy sauce, soy sauce and salt, stir-fry, cover and simmer for 5 minutes.

fifth, 5 minutes after the pot can be out of the plate, so the egg yolk tofu has been completed.