There is no such thing as cashews that cannot be eaten together.

CCTV has long been released: food compatibility claims are rumors. Excessive attention to food compatibility will affect the diversity of food we consume, food compatibility rumors are untenable.

Generally speaking, patients with gastric ulcers are not suitable to eat more food to promote gastric acid secretion, such as corn, potatoes, etc.; patients with diabetes, it is not suitable for the diet of sugar; if consumed, generally will have discomfort. However, due to the lack of nutritional knowledge, people attribute this to "food incompatibility".

There are a lot of people who eat a lot of food because it's a bad diet, not because it's a "food match".

Cashews are high in calories, and the main source of calories is fat, followed by carbohydrates and protein. Cashews contain twice as much protein as the average cereal crop, and the amino acid profile is complementary to that of cereals.

Expanded Information

Cashews in the content of vitamin B1 is second only to sesame seeds and peanuts, with replenishment of energy, eliminate fatigue effect, suitable for people prone to fatigue consumption. Cashews are rich in vitamin A, which is an excellent antioxidant and can make the skin glowing and look better.

Cashews contain a large number of protease inhibitors, can control cancer conditions. Regular consumption of cashew nuts has a strong body, improve the body's ability to resist disease, enhance libido, increase body weight and so on.

Cashew nuts can be eaten raw or make juice, jam, preserves, canned food and wine. Seeds fried, taste like peanuts, can be sweet or salty, can also be processed pastry or candy, high oil content, for the top quality edible oil, more for hardening chocolate candy raw materials.

Baidu Encyclopedia - Food Compatibility

Baidu Encyclopedia - Cashews