1. Eat dumplings on the morning of the first day of the Lunar New Year

As the saying goes, "dumplings on the first day of the Lunar New Year and noodles on the second day of the Lunar New Year". Chinese people like to eat dumplings very much. Dumplings can be regarded as one of the Chinese delicacies. On the first day of the Lunar New Year, almost every household eats dumplings, and people like to eat dumplings. Take the sound of "recruiting wealth and bringing treasure". In addition, the contents of dumplings are limited, so Chinese people like to wrap the fillings in dumplings with their various auspicious expectations and wishes and eat them. This also represents the Chinese people’s good expectations for themselves in the new year, and it can be regarded as a kind of sustenance.

2. Eating glutinous rice balls on the morning of the first day of the new year

Chinese people also like to eat glutinous rice balls very much. There is also the custom of eating glutinous rice balls during the winter solstice. So the whole family also eats glutinous rice balls on the first day of the new year. People also need to eat glutinous rice balls together, because glutinous rice balls represent unity and good luck, so it is perfect to eat glutinous rice balls on such days. Tangyuan also means "everything goes well" and "family reunion".

3. Eat Ten Thousand Years Grain on the morning of the first day of the Lunar New Year

The customs are different in many places in China. This is because of the size of China and the diversity of its ethnic groups. It is said that there will be some differences in many customs. In some areas, the first meal of the Spring Festival is to eat "Wannianliang", which means to prepare enough meals for the family for the three days of the Spring Festival, which means "no worries about eating and drinking." In the Chaozhou area, people often eat "fuyuan" fried with rice noodles and dried radish as their first meal, and "five-fruit soup" made from gorgon seeds, lotus seeds, etc., which all represent "the sweetness of life and its long history." meaning.