Cabbage slices stir-fried until slightly soft, pour in the old soy sauce stir fry evenly, add sugar, vinegar moderate; into the soaked fungus, stir fry for a few minutes, sprinkle a little salt, chicken stir fry evenly, out of the pan can be.

Ingredients: fungus, cabbage.

1, cabbage, leaves a petal a petal apart with lightly salted water after soaking 10 minutes after washing, tear into small pieces.

2, black fungus after soaking clean, chopped chili and garlic ready.

3, frying pan into the cooking oil, under the garlic and chopped chili pepper sautéed.

4, under the cabbage and black fungus.

5, quickly stir-fry until the cabbage is broken.

6, add salt, stir-fry evenly, pour appropriate amount of water, slightly simmer for 2 minutes.

7, stir fry evenly sprinkle green onion can be.

Note

Dry fungus must be soaked in water for more than 50 minutes, so that the dry fungus is fully soaked, with boiling water soup for 2 minutes, fish out of the cold water, and then finally stir-fry in the pot can be dried black fungus, if you do not have to be fully soaked, the taste and nutrition will be missing a lot.